Shizuoka Country Hamaoka Ogasa Course

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Course Info

Holes/Par: 18/72

Yardage

Back Tee: 6,621yards

Blue Tee: 6,430yards

White Tee: 6,109yards

Gold Tee: 5,525yards

Red Tee: 5,014/4,939

Team

Designer: Rees Jones

Established 1969 (reopenned): December  5, 2019

Course Rating: TBA (Ogasa OUT · IN · Bent)

Green Fees

Weekday Self: 15,300yen

Weekday Caddie: 17,800yen

Weekend Self: 22,800yen

Weekend Caddie: 25,300yen

Restaurant

The Chef has created a full seasonal menu with plenty of options including traditional favorites with locally sourced ingredients whenever possible. Menu ranges from 1,400yen to 2,200yen

Clubhouse/Party Rooms

There is a full service clubhouse & hotel ready to serve you with an extensive seasonal menu with plenty of options. Post play party plans start at 1,080yen with space for 120+. Lockers and Japanese bath included

By the Numbers

We look forward to welcoming you here!

Ogasa OUT Course

Holes 1-9 start from the clubhouse and hotel and meander out towards the sea providing a good balance of challenging and technical holes. Note the wind direction as the prevailing winds tend to be from the ocean! 

Ogasa IN Course

Holes 10 to 18 does not start from the clubhouse, so please be sure to check with the caddy masters, should you be starting from the IN course 10th for directions. World class golf in a perfect setting surrounded by mature pine forests await you! Enjoy!

According to the course owner, Mr. Kawamura, "In this renovation, we originally planned to renovate the course facilities with the main purpose of revamping and rebuilding our water supply and drainage facilities after 50 years of use since opening, but I also wanted us to be reborn as a course suitable for a new era, so we could enjoy golf with a fresh feeling." After some research, I consulted the revered course designer, Mr. Rees Jones. Rees' design philosophy in remodelling is to fully check and take advantage of the original design, when possible, should it strike a harmony with the natural landscape. This while adhering to tradition and responding to the needs of his clients.

Some members may feel that this course is a completely new course, as the greens and bunkers changed a lot. We have also increased the number of holes that enjoy scenic ocean views and more holes that take into account the prevailing wind blowing from the nearby ocean. We want to provide a course where all golfers can continue to enjoy golf while considering strategic options that match their skills," he said, "and this revamp will make all holes with  two greens into one green, and so it's not just a big green, we completely rethought each hole and green individually. This included guard bunkers as well to maximise the challenge, excitement and playability for generations to come. 


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